Ciders

Ciders ON DRAFT

RVA cider | 5.5% abv
RVA cider is a classic. 100% virginia apples fermented the right way. this cider is refreshing and drinkable like a cider should be.

tart cherry cider | 6.5% abv
100% montmorency cherries lend this cider its signature blush color while complementing the apples to create one of the most bright and refreshing ciders you've ever had.

tequila grapefruit cider | 6.8% abv
inspired by the paloma cocktail, this cider was aged in tequila barrels for 14 months and was infused with grapefruit and balanced with a hint of agave.

peach tea cider | 5.5% abv
spring into summer with Buskey peach tea cider. crafted with fresh pressed virginia apples, white tea, and peach blossoms, this semi-sweet collaboration with carytown teas in richmond, virginia is truly special.

key lime pie cider | 6.7% abv
nothing beats a key lime pie and this cider will take you back! this cider starts with a tart burst of key lime and rolls over the palate with belgian candi, agave, and cinnamon all wrapped up with our virginia apples to create a complex and delicious cider!

coffee maplewood cider | 6.2% abv
crafted with local roastology coffee, maplewood spirals, and maple syrup. off-dry and rich, this cider has notes of toffee, cherry, and dark chocolate.

strawberry rhubarb cider | 6..0% abv
crafted with strawberries and rhubarbs.

buskey dry cider | 6.9% abv
elevated cider fermented to completely dry.

2021 heritage blend cider | 6.9% abv
an explosion of flavor, this off-dry premium cider celebrates the rich virginian apple tradition with a blend of harrison, winesap, and gold rush apples.

scotch barrel aged cider | 6.9% abv
virginia grown heritage apples aged in laphroiag scotch barrels. big and bold smoky flavors intertwine with tannin and acid from the harrison, gold rush, and winesap apples. notes of peat, smoke, vanilla, grape, spice, and pepper imparted by the barrels.

rakau hopped cider | 6.8% abv
a hopped cider, crafted with 100% virginia apples and rakau hops. notes of stone fruit and pine from the hops intermingle with the yeast strain selected for its tropical notes with a pineapple backbone that highlights the virginia apples and allows the fruity flavors to shine through.

blueberry mint cider | 6.5% abv
huge amounts of juicy blueberries and fresh mint lend a striking color and a bright, crisp finish.

jalapeño lime | 6.3% abv
buskey jalapeño lime cider has a pleasant burn on the nose, balancing fruity and spicy flavors with a clean citrusy finish. a throwback fan favorite.

gin barrel aged cider | 6.9% abv
aged in gin barrels for 11 months. Made with Virginia ashmead's kernel and gold rush apples. crafted with juniper berries, bitter orange peel, bergamot, earl grey, cardamom, peppercorns, and green tea.

sherry barrel aged cider | 6.9% abv
this cider is for the adventurous. spanish cider is known for its funk. southern spain is known for the sherry triangle. we took the spirit of both to make this unique bottled cider. nutty, raisin character with a citrusy finish.