Buskey Cider is releasing a new fall seasonal this year, the Blackberry Juniper Cider, this Friday, starting this Friday, May 16th at 12pm. The cider will be available in 16 oz. cans and 32 oz. crowlers through delivery and pick up via their website to most parts of Virginia, and in 16oz cans and kegs through distribution in select restaurants, grocery stores, bottle shops in the state.
Correll opened Buskey Cider with his wife Elle at the age of 26 in April 2016 in the neighborhood of Scott’s Addition, known as Richmond’s booziest craft beverage neighborhood. Made with 100% Virginia apples and has no added sugar, Buskey also produces a semi-sweet traditional RVA Cider, an off-dry Tart Cherry Cider, seasonals, limited releases, and collaboration projects. In addition to Buskey Cider’s original tasting room and production facility in Richmond, the cidery has an outpost in Cape Charles on the eastern shore of Virginia.
Buskey Blackberry Juniper Cider will be available for delivery or through pick up at Buskey Cider, 2910 W. Leigh Street, Richmond, VA 23230 and their outpost, Buskey Cider on the Bay, at 109 Mason Avenue, Cape Charles, VA 23310. The cider will also be available throughout Virginia via Premium Distributors of Virginia, Chesbay Distributing, Blue Ridge Beverage, and Wendell Distributing.